Ground from second harvest tea leaves, our Culinary Grade Matcha is a versatile ingredient that is great for everything from lattes and smoothies to baked goods! This matcha powder provides a rich, distinctive flavor and a beautiful color. Mix 0.5 teaspoons with 2 ounces of water to make a matcha shot. Then mix your matcha shot with milk or hot/cold water and enjoy! Or add to your favorite recipes that call for matcha powder.
Jade Leaf Organics Organic Japanese Matcha Green Culinary Grade Tea Powder 100 Gram
Jade Leaf Matcha, Organic Japanese Matcha Latte Mix, Powdered Tea, 3.5 oz
Jade Leaf Matcha, Organic Japanese Matcha Latte Mix, Powdered Tea, 3.5 oz
10 Best Matcha Powders of 2024, Tested by Experts
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Organic Culinary Matcha – Jade Leaf Matcha
Our 3.5 oz / 100g package serves a total of 50 servings. 1 tsp (2 grams) of matcha powder makes either a cup of matcha tea (usucha) or half a cup of matcha latte. This matcha is ideal for beginners looking for an accessible blend of organic matcha to try.
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Traditional matcha tea involves the grinding of shade-grown tea leaves into a fine powder that is then whisked with hot water for the purest of green
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