Mexican Hand Hammered Copper Cazo

Shop at Ancient Cookware for a full line of cookware from Mexico, featuring Lead Free Cazuelas, Molcajetes, Comals and Cazos
Our Cazos are hand hammered heavy gauge 100% copper pieces with two copper handles for easy carrying and are handcrafted in Mexico measuring 10.5 inches from handle to handle, 8 inch diameter by 3 inches high. They are highly durable, capable of lasting for multiple generations. They have a semi-cone shape wider rim with a tapered narrower bottom which is a bit concave. The Mexican Copper Cazo is used in Mexican households to make cajeta (also known as dulce de leche), carnitas, polenta, chicharrones, and atoles, to name a few. The smaller sizes can also be used for an authentic and decorative look when serving your table. Your family and guests will be impressed by your ornamental and attractive table setting.

Pure Copper Jam Pans: Copper is the jam, and the best if you are making jam. The smaller version of our Permian Copper jam pans, made for cooking on your home stovetop. These traditional copper cooking pots are used throughout the world for making jam, polenta, caramel, confections, atole, confit or deep frying.

Permian Copper Jam Pans

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