Pan de barra is Spanish bread that’s made in two hours. Your kitchen will be filled with delicious aromas, rewarding all your efforts and more. Try the recipe!
Simple Spanish Food: Bread
Pan de barra recipe / ARGETA. The good side of bread.
Recipe for beer bread / Argeta. The good side of bread.
Simple Spanish Food: Bread
A gluten-free bread recipe / Argeta. The good side of bread.
A French baguette recipe / Argeta. The good side of bread.
Recipe for sourdough bread / Argeta. The good side of bread.
Rice flour bread recipe / Argeta. The good side of bread.
No-knead bread recipe / Argeta. The good side of bread.
Pan de barra recipe / ARGETA. The good side of bread.
Pan de Barra Traditional Bread From Spain, Western Europe
No-yeast bread recipe / Argeta. The good side of bread.
A French brioche recipe / ARGETA. The good side of bread.
Recipe for dark wholemeal bread / Argeta. The good side of bread.
